{"id":110346,"date":"2025-11-15T00:54:03","date_gmt":"2025-11-15T00:54:03","guid":{"rendered":"https:\/\/pressactu.com\/?p=110346"},"modified":"2025-11-15T00:54:03","modified_gmt":"2025-11-15T00:54:03","slug":"labattoir-du-lot-est-toujours-en-sursis-apres-une-periode-de-tests-il-devra-encore-faire-ses-preuves","status":"publish","type":"post","link":"https:\/\/pressactu.com\/?p=110346","title":{"rendered":"L\u2019abattoir du Lot est toujours en sursis\u00a0: apr\u00e8s une p\u00e9riode de tests, il devra encore faire ses preuves"},"content":{"rendered":"<p>\n                                                                    <span class=\"article-full__chapo-label hide-on-small-only\">l&#8217;essentiel<\/span><br \/>\n                                                                L\u2019abattoir de Saint-C\u00e9r\u00e9 a temporairement repris ses activit\u00e9s pour des tests de conformit\u00e9. Malgr\u00e9 des progr\u00e8s notables, l\u2019\u00c9tat reste prudent et pr\u00e9voit de nouveaux essais. L\u2019avenir de l\u2019abattoir d\u00e9pendra de ces r\u00e9sultats.\n                            <\/p>\n<div rel=\"js-article-content\" data-state=\"fixed-height\" data-selection=\"disabled\">\n                                                                                                                            <!-- Pub DFP Position [outstream] --><\/p>\n<p>Son sort est toujours en suspens. Cette semaine, pendant deux jours, l\u2019abattoir de Saint-C\u00e9r\u00e9 a pu red\u00e9marrer son activit\u00e9 sur la cha\u00eene bovins et veaux. Le tout pr\u00e8s d\u2019un mois apr\u00e8s la suspension de son activit\u00e9 (intervenue sur d\u00e9cision pr\u00e9fectorale le 16\u00a0octobre). Il s\u2019agissait d\u2019une r\u00e9ouverture temporaire, le temps de r\u00e9aliser des tests. Les services de l\u2019\u00c9tat voulaient contr\u00f4ler la conformit\u00e9 des nouvelles pratiques mises en \u0153uvre.<\/p>\n<p><!-- Pub DFP Position [article] --><\/p>\n<h2 class=\"txt-int\">&#8220;Les choses vont vraiment dans le bon sens&#8221;<\/h2>\n<p>Mais apr\u00e8s cette premi\u00e8re phase, l\u2019\u00c9tat ne se prononce toujours pas. D\u2019autres tests sont n\u00e9cessaires.<\/p>\n<p><iframe width=\"600\" height=\"450\" style=\"border:0;\" allowfullscreen=\"\" loading=\"lazy\" referrerpolicy=\"no-referrer-when-downgrade\" data-src=\"https:\/\/www.google.com\/maps\/embed?pb=!3m2!1sfr!2sfr!4v1763139639364!5m2!1sfr!2sfr!6m8!1m7!1sZ5GfqgLKQL3qHMv0Yk4gpQ!2m2!1d44.86085005304665!2d1.880341626079751!3f196.13216!4f0!5f0.7820865974627469\"><\/iframe><\/p>\n<p>&#8220;Nous avons constat\u00e9 de nombreux progr\u00e8s mais il y a des \u00e9l\u00e9ments sur lesquels nous voulons encore travailler&#8221;, confiait, ce vendredi, Claire Raulin, pr\u00e9f\u00e8te du Lot. Elle conclut\u00a0: &#8220;Une nouvelle phase de tests sera lanc\u00e9e la semaine prochaine. Les choses vont vraiment dans le bon sens&#8221;. L\u2019abattoir de Saint-C\u00e9r\u00e9, soutenu par de nombreux agriculteurs et Cauvaldor, devra donc faire ses preuves avant de pouvoir continuer son activit\u00e9.<\/p>\n<\/p><\/div>\n<p><a href=\"https:\/\/www.ladepeche.fr\/2025\/11\/14\/labattoir-du-lot-est-toujours-en-sursis-apres-une-periode-de-tests-il-devra-encore-faire-ses-preuves-13052519.php\">source<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>l&#8217;essentiel L\u2019abattoir de Saint-C\u00e9r\u00e9 a temporairement repris ses activit\u00e9s pour des tests de conformit\u00e9. Malgr\u00e9 des progr\u00e8s notables, l\u2019\u00c9tat reste prudent et pr\u00e9voit de nouveaux essais. L\u2019avenir de l\u2019abattoir d\u00e9pendra de ces r\u00e9sultats. Son sort est toujours en suspens. Cette semaine, pendant deux jours, l\u2019abattoir de Saint-C\u00e9r\u00e9 a pu red\u00e9marrer son activit\u00e9 sur la cha\u00eene [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":110347,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[74],"tags":[],"coauthors":[77],"class_list":["post-110346","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-economie"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/pressactu.com\/index.php?rest_route=\/wp\/v2\/posts\/110346","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/pressactu.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/pressactu.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/pressactu.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/pressactu.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=110346"}],"version-history":[{"count":0,"href":"https:\/\/pressactu.com\/index.php?rest_route=\/wp\/v2\/posts\/110346\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/pressactu.com\/index.php?rest_route=\/wp\/v2\/media\/110347"}],"wp:attachment":[{"href":"https:\/\/pressactu.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=110346"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/pressactu.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=110346"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/pressactu.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=110346"},{"taxonomy":"author","embeddable":true,"href":"https:\/\/pressactu.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcoauthors&post=110346"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}